Efficient Restaurant Patio Heaters

Heating and HVAC account for a significant 28% of the average restaurant's operational costs. According to ELPC’s GreenRestaurants.org, heating is a restaurant’s largest expense, second only to cooking.

While many restaurant owners view heating as a fixed cost, there are ways to reduce heating bills. Investing in energy-efficient heaters and adjusting the thermostat during non-business hours are two simple strategies that can help save money.

Calcana’s energy-efficient indoor and outdoor restaurant heaters operate for just pennies per hour. Our patented infrared heating system, paired with an adjustable thermostat, allows your restaurant to reach the desired temperature in as little as one hour.

Interested in cutting your heating costs? Contact us today to find out how our outdoor restaurant heaters can meet your needs!